St. Patrick’s Day

St. Patrick’s Day originated in Ireland but nowadays it is celebrated all over the world on March 17th. It is a special holiday to celebrate with friends and family. During this special day, I love making traditional Irish foods such as this classic Slow Cooker Corned Beef and Cabbage while enjoying a glass of Guinness beer. But don’t forget other recipes such as shepherd’s pie, beer bread, or baileys cheesecake which are all listed below.

St. Patrick’s Day recipes are always fun and colorful to make. This section has over 80 Best St. Patricks Day Recipes to choose from. They are all delicious and quite easy to make. Whether you’re cooking for your family or feeding a crowd, these authentic Irish recipes are worth trying. I highly encourage you to explore as many as you can.

Also, we strive to include a video for each recipe on the blog, so feel free to take a look at them when possible.

For dessert, I would go with this Mint Chocolate Chip Fudge as is always a big hit. This decadent fudge brownie is made of a thick layer of mint and covered with delicious chocolate chips.