Pumpkin pie creme brûlée is a French classic dessert transformed to sweeten your Thanksgiving table with its pumpkin flavor and crunchy top.
Persimmon Jam is very easy to make, it can be used in cheesecakes or just spread it on toast. Ready in 35 minutes with only 4 ingredients.
Corned Beef Sandwiches are the homemade take on the classic deli sandwiches of corned beef with toasted rye bread, sauerkraut and Russian dressing.
Slow Cooker Corned Beef is the easiest recipes ever. All you have to do is add all the ingredients to the slow cooker and let it work its magic.
Instant Pot Tomato Soup made with garlic roasted tomatoes for extra flavor. Super creamy and with a spicy kick, made in minutes in the Instant Pot.
Chocolate Brownie Cake that is indulgent and rich, with layers of vanilla mascarpone buttercream, coconut walnut custard and chocolate ganache.
Cranberry Orange Turkey Breast is such a great, easy and delicious alternative to cooking a whole turkey. The meat turns out juicy and flavorful.
Cranberry Orange Chicken is the perfect, one pan, seasonal meal made with juicy, tart cranberries and fresh orange juice and zest.
Apple Pie Danish incorporates all the great fall flavors in an easy, flaky and sweet, seasonal danish, made with cheesecake and apple pie filling.
Brown Sugar Spaghetti Squash is baked to perfection and served topped with a buttery mixture of brown sugar, cinnamon and nutmeg.