Sweet and Savory Meals
Keep in Touch

subscribe to new posts and receive a free e-cookbook!

Instant Pot Philly Cheesesteak Pasta

This post may contain affiliate links. Please read my disclosure policy.

Instant Pot Philly Cheesesteak Pasta has all the delicious flavors and textures of a juicy Philly cheesesteak in this easy and cheesy pasta dish ready in about 30 minutes.

Instant Pot Philly Cheesesteak PastaInstant Pot Philly Cheesesteak Pasta is one of the easiest and the most delicious recipes you can make in your Instant Pot. You start by browning the beef, after that you add the mushrooms and green pepper, followed by the pasta and the broth to cook it all. Once the Instant Pot beeps all you have to do is add the cheese, as much as you want, because the more cheese you add the better it tastes. Stir well and enjoy one of the creamiest and most delicious pasta dishes you have ever had. This recipe does not get any easier, I love that you don’t have to pre-cook the pasta, I mean who has time for that? You add the uncooked pasta to the pot and cook it all together. This Instant Pot Philly Cheesesteak Pasta is the perfect one pot meal that you can make in about 30 minutes and it bursts with textures and flavors!

Looking for more easy Instant Pot Recipes? Check these out:

  1. Instant Pot Orange Chicken – my most popular Instant Pot recipe that even 2 year olds love!
  2. Instant Pot General Tso– another amazing take on a classic Chinese recipe.
  3. Instant Pot Mongolian Chicken – a quick and delicious family meal.
  4. Instant Pot Mongolian Beef – made healthier with less sugar, oil and not deep fried.
  5. Instant Pot Sweet and Sour Chicken – made with juice pineapple and sweet bell pepper.
  6. Instant Pot Honey Lemon Chicken – heathy and very flavorful.
  7. Instant Pot Pineapple Chicken – another delicious dump and cook recipe.
  8. Instant Pot Garlic Sesame Chicken – another tasty dump and cook recipe.
  9. Instant Pot Chicken Tikka Masala – your favorite Indian dish made easy in the pressure cooker.
  10. Instant Pot Beef Bourguignon – the beef will literally melt in your mouth.
Instant Pot Philly Cheesesteak Pasta

Tips & Tricks on how to make the perfect Instant Pot Philly Cheesesteak Pasta Recipe:

  • I always say this, but a good meat centered meal starts with quality meat, preferably use organic beef for this meal.
  • Look for fresh meat, that has a bright color, and that has a 15-20% fat content to get great flavor and tenderness.
  • Browning the beef is essential, it will lock in the flavor and the beef juices and also elevate the meat flavor.
  • You don’t have to pre-cook the pasta for this recipe, you add the uncooked pasta to the pot and 5 minutes on HP will give you al-dente pasta, and 6 minutes will result in more well cooked pasta.
  • You can make this dish with any ground meat: chicken, turkey or pork, the cooking time will still be the same if you use the same amount of ingredients.
  • You can add red pepper flakes for the dish to be spicier.
  • I added provolone cheese, you can also use mozzarella or Swiss cheese.

Looking for more Instant Pot Pasta Recipes? Check these out:

Instant Pot Philly Cheesesteak Pasta

Tools/ingredients that I used to make the Best Instant Pot Philly Cheesesteak Recipe:

  • Instant Pot – I use it all the time, I have the 6 quarts one. It makes weeknight meals so much easier.

Here is a step-by-step video of how to make the Instant Pot Philly cheesesteak Pasta Recipe:

Enter Giveaway to Win an Instant Pot Duo 7 in 1 6Qt Programable Pressure Cooker:

 

MY LATEST VIDEOS
Instant Pot Philly Cheesesteak Pasta has all the delicious flavors and textures of a juicy Philly cheesesteak in this easy and cheesy pasta dish ready in about 30 minutes.
Print
4.91 from 10 votes

Instant Pot Philly Cheesesteak Pasta

Instant Pot Philly Cheesesteak Pasta has all the delicious flavors and textures of a juicy Philly cheesesteak in this easy and cheesy pasta dish ready in about 30 minutes.

Ingredients

  • 1 pound ground beef
  • 2 tablespoons butter
  • 1 yellow onion diced
  • 1 tablespoon minced garlic
  • 1 green bell pepper diced
  • 8 ounces baby Bella mushrooms minced
  • 2 tablespoons ketchup
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon Kosher salt
  • 1/2 teaspoon fresh ground black pepper
  • 3 cups beef broth
  • 8 oz shell pasta I used large shells
  • 2 cups shredded cheese provolone, Swiss or mozzarella cheese

Instructions

  1. Set Instant Pot to Saute.
  2. Once the IP is hot melt the butter.
  3. Add the ground beef, let it cook without moving for about 1 minutes, to get a nice sear on it. After that, break it up using a wooden spoon as it cooks.
  4. Once the ground beef has browned, add salt, pepper and Worcestershire sauce. Stir to combine. Add onion, garlic, green pepper and mushrooms. Stir and cook for another 1-2 minutes.

  5. Add the ketchup and beef broth. Stir to combine.

  6. Add pasta and stir to combine.

  7. Cover and seal the lid. Make sure the valve points to Sealed. Change setting to manual and adjust time to 5 minutes on High Pressure.
  8. Once Instant Pot beeps to show that it's done, do a quick release, by changing the position of the valve to Vent. Carefully remove cover and stir.

  9. Turn off the Instant Pot.
  10. Top with cheese, put the lid back on but don't seal. Allow a minute or two for cheese to start to melt. Stir to combine.
  11. Serve!

Made this Recipe?

Show me what you made on Instagram and tag me at @sweetnsavorymeals or hashtag it #sweetandsavorymeals.

Instant Pot Philly Cheesesteak Pasta Recipe
Instant Pot Philly Cheesesteak Pasta has all the delicious flavors and textures of a juicy Philly cheesesteak in this easy and cheesy pasta dish ready in about 30 minutes.
Instant Pot Philly Cheesesteak Pasta has all the delicious flavors and textures of a juicy Philly cheesesteak in this easy and cheesy pasta dish ready in about 30 minutes.

Peas and Peonies, LLC. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. Copying and/or pasting full recipes to social media or personal blogs is strictly prohibited. Sharing this recipe is very much appreciated and encouraged. Read my disclosure and privacy policy. This post may contain affiliate links.

30 comments on “Instant Pot Philly Cheesesteak Pasta”

  1. This is going to go over BIG with my kids and husband. We love meals like this and I Love that there is usually enough for everyone to have seconds.

  2. I love cooking with one of my electric pressure cookers, they’re so easy to use and things are very tasty. I have a similar dish that my family loves.

  3. This would be such a wonderful meal! I need to start using my Instant Pot more often. I’m pretty sure everyone in my family would like this.

  4. Now this looks like something my family would devour. I need to get an instant pot!

  5. The cheesesteak pasta looks loaded with beef and flavors. I would surely enjoy every bite of this and would be a perfect meal for me especially when I carbo load.

  6. I love my instant pot! There are so many things to do with it and everything is tasty. I cannot wait to try this. My family would totally devour this.

  7. It really is amazing all the things you can do in an instant pot, I need to try and get myself one and start making some of these delicious finds!

  8. I want an instant pot. that’s my new want. this solves a whole lot of problems at this house. J would love it too

  9. I use my Instant Pot all the time and I am finding so many great recipes online. It really makes preparing meals so much easier and quicker. I mean seriously Philly Cheesesteak Pasta in 30 minutes? Only with a pressure cooker.

  10. I’ve never had Philly Cheesesteak Pasta before. This would be a great dish to make for dinner this week. The kiddos would love this.

  11. I really enjoyed how you put the tips and tricks for the chili cheesesteak pasta! I will use them to use from now on

  12. This would probably be my favorite Intant Pot meal. I love philly cheeesteak sammy’s and this sounds like something even the kids would enjoy. My grands are so picky, I’m always excited when I find new recipes I know they’ll love.

  13. I got an instant pot for Christmas but haven’t used it very much. I need to try this recipe out. My husband would love it.

  14. Oh my goodness, yes! I have been looking for new and different recipes to try with my family and I know for a fact they’d love this one and eat it all up! Yum.

  15. This looks delicious. I love mushrooms in any dish. I would love to make this for the weekend.

  16. Wow. That looks so delicious! I bet my husband would love if I made this tonight. He loves mushrooms!

  17. This looks delicious. My husband and I have been trying to use our crockpot more but still need to get an instant pot.

  18. We love philly cheesesteaks and this is such a great take on them. I love using our crockpot on shift and I know my partner would thank me for making this…maybe even do my paperwork haha!

  19. The Instant Pot really speeds up dinner! I need to get one!

  20. My family loved this dish. It is a winner in my house.

  21. The Instant Pot Philly Cheesesteak Pasta looks absolutely amazing, but what if you don’t have an Instant Pot? I apologize for asking a dumb question. Thanks, Catalina!! 🙂

    • Its not stupid, not anyone has an instant pot, I will actually post a stove version soon 🙂 you can make it on the stove using the same ingredients, follow the same steps, except using a cast iron pan or deeper sauce pan. After you add the pasta and the broth, cover and let it simmer on low-medium heat for 15-20 minutes. Stir every 4 minutes or so, so the pasta doesn’t stick to the bottom of the pan. If the pasta absorbs all the liquid add a little more water. Once the pasta is cooked add the cheese and stir to combine.

  22. Can this be made ahead of time and then baked? Thinking of taking to a friend that just had a baby and wanted to take it in a foil pan that won’t need to be returned.

  23. Love this recipe, I make it a lot. Thanks! I usually substitute a cup of rice for the pasta, and if it comes out thin I add bread crumbs. Bread crumbs make it closer to a cheesesteak sub anyway so I think it’s a good addition. Delish.

  24. Not sure how I messed up but it’s very liquidy…more noodles perhaps?

  25. I think every Instant Pot is different so next time I will adjust the cooking time. My IP does not have a timer and I have not cooked pasta in it so my Philly Cheese Pasta was a bit over cooked. All in all, so delicious!

  26. Pingback: Instant Pot Dinner Recipes

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.