Celebrating Meatball Day on March 9th will be Fun!

Perfect for soups, pasta dishes, appetizers, and meals, meatballs can be anything you want them to be. And they can be made with beef, turkey, chicken, or any kind of meat.

The best thing about meatballs is that I can make them big or small and put whatever I like in them depending on what I am cooking. Here are some of my favorite meatball recipes.

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Homemade Meatballs

First, my juicy homemade meatball recipe I have used for ages. It has beef, pork, and a blend of herbs and seasonings with some breadcrumbs and other secret ingredients. 

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Air Fryer Meatballs

Want to make meatballs even faster? Try my quick and simple air fryer meatballs, ready in 15 minutes. Made with beef and sausage as well as my other herbs and seasonings.

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Turkey Meatballs 

For something a little lighter, try these turkey meatballs. They have less fat, cholesterol, and calories but plenty of flavor and juiciness. This recipe has marinara sauce but it can be left out if you don't need it. 

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BBQ Crockpot Meatballs

Cooked low and slow with your favorite BBQ sauce, this recipe is so easy to make, there is nothing to it. Just six ingredients and two steps. I love making these for game day.   

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