Casseroles can be made of just about anything in the fridge like hamburger, chicken, fish, or pork with cheese, pasta, or rice and some kind of soup or other liquid. I also enjoy having some crunchy stuff on top.
Start your day with my hearty casserole made with eggs, cheddar cheese, sausage, bell peppers, onion, and bacon that is full of flavor and protein. It only takes about an hour and it feeds up to nine people!
My recipe is tender turkey and leftover vegetables with a mixture of cheddar and cream cheese blended with ranch seasoning and creamy soup. Then I top it with bacon and more cheese for a wow factor that puts it over the edge.
The classic tuna casserole just like grandma used to make with a little extra. My secret ingredients give this dish its extra creaminess and flavor for a boost of deliciousness and crunchy topping you will love. And it only takes minutes to make.
It can be dessert or breakfast but I love it no matter what you call it. The chocolately flavor is so rich and delicious, I could eat it all day long. But after being soaked all night, this is the best breakfast ever.
If you have some ground beef, cheese, pasta, and tomato sauce, you have what you need for this easy casserole. Add more of whatever you like to make it taste however you like. I like to add more fresh veggies to mine.