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crispy pork belly bites

Air Fryer Pork Belly Bites

Air Fryer Pork Belly Bites are the perfect appetizer, snack, or you can even use them as a main course with some veggies and a dipping sauce.
Course Appetizer, Main Course
Cuisine American
Keyword Air Fryer Pork Belly Bites
Prep Time 10 minutes
Cook Time 2 minutes
Total Time 17 minutes
Servings 6 servings as an appetizer
Calories 560kcal
Author Catalina Castravet


  • 1 1/2 pounds pork belly
  • 2 tablespoons canola oil
  • 1 tablespoon sesame oil
  • 1 tablespoon brown sugar
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • Sesame seeds for serving


  • Preheat the air fryer to 400 degrees F.
  • Pat dry the pork belly and cut it into 1-inch pieces. For easier cutting make sure the pork belly is cold.
  • In a large bowl, combine all the ingredients except the meat.
  • Add the pork belly pieces to the bowl and stir until well covered in the mixture.
  • After that, arrange the pieces in a single layer in the air fryer basket. If needed cook in batches.
  • Air fry for 18-20 minutes, flipping them a couple of times throughout the cooking time. The cooking time will depend on the size of your pork belly pieces. They are done when browned and crispy.
  • Remove from the air fryer and serve garnished with sesame seeds and your favorite dipping sauce.


Calories: 560kcal | Carbohydrates: 3g | Protein: 11g | Fat: 67g | Saturated Fat: 23g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 32g | Trans Fat: 1g | Cholesterol: 82mg | Sodium: 425mg | Potassium: 231mg | Fiber: 1g | Sugar: 2g | Vitamin A: 177IU | Vitamin C: 1mg | Calcium: 10mg | Iron: 1mg