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Disneyland Churro Toffee Copycat
Disneyland Churro Toffee Copycat is buttery sweet, with the most delicious crunchy cinnamon-sugar topping.
Course Dessert
Cuisine American
Keyword Disneyland Churro Toffee Copycat
Prep Time 15 minutes
Chill: 1 hour 30 minutes
Total Time 1 hour 45 minutes
Servings 9 servings
Calories 752kcal
Author Catalina Castravet
- 4 cups unsalted butter
- 2 cups white sugar
- 1 teaspoon salt
- 3 bags white melting wafers
- 1 1/2 tablespoons cinnamon
Cinnamon Sugar Churro Topping:
- 1/2 cup granulated sugar
- 1 1/2 tablespoons cinnamon
Place parchment in a half sheet size pan.
Add the butter, sugar, and salt to a large saucepan over medium heat, stir until the butter is melted
Bring to a boil, and cook until the mixture becomes a dark golden color, stir continuously. Boil until the temperature has reached 285 degrees F.
Pour the mixture into the prepared baking sheet. Let it set up for 20 minutes in the refrigerator.
Melt the wafers according to package directions and pour on top of the settled toffee.
Mix sugar and cinnamon and sprinkle on top.
Let set in the fridge for one hour. When set, break toffee into pieces and enjoy!
Calories: 752kcal | Carbohydrates: 83g | Protein: 1g | Fat: 93g | Saturated Fat: 62g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 21g | Trans Fat: 3g | Cholesterol: 217mg | Sodium: 1022mg | Potassium: 37mg | Fiber: 1g | Sugar: 81g | Vitamin A: 2529IU | Vitamin C: 1mg | Calcium: 52mg | Iron: 1mg