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hot dog with grilled pineapple and corn
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Air Fryer Hot Dogs

Air Fryer Hot Dogs are crispy on the outside and veery juicy on the inside. Served on toasted buns with your favorite toppings and sides.
Course Appetizer, Main Course
Cuisine American
Keyword Air Fried Hot Dogs, Air Fryer Hot Dogs, Air Frying Hot Dogs
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 6 servings
Calories 229kcal
Author Catalina Castravet

Ingredients

  • 6 hot dogs your preferred brand - veggie dogs also work well
  • 6 hot dog buns or brioche buns

Condiments:

  • Ketchup
  • Mustard
  • Mayo
  • Relish
  • Buffalo Sauce
  • Ranch Dressing
  • etc

Toppings:

  • Chopped veggies
  • Grilled corn
  • Bacon
  • Diced avocado
  • Grilled pineapple
  • Shredded cheese: mozzarella parmesan, fontina
  • Blue cheese
  • Feta cheese
  • Chopped fresh herbs
  • Grilled peaches
  • Salsa
  • etc

Instructions

Prepare the hot dogs:

  • Make a few cuts on the surface of the sausages, this is done to prevent them from exploding while cooking.

Air Fry:

  • Next, arrange them in the basket of the air fryer. Cook for 4-5 minutes at 400 degrees F. Remove and arrange on a plate, cover them with foil to keep warm.

Toast the buns:

  • Add the buns to the air fryer basket and cook for 1-2 minutes, or until lightly crisp.

Serve:

  • Place the cooked hot dogs on buns, top with your favorite condiments and toppings.

Video

Nutrition

Calories: 229kcal | Carbohydrates: 30g | Protein: 9g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 20mg | Sodium: 520mg | Potassium: 120mg | Fiber: 1g | Sugar: 3g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 84mg | Iron: 3mg