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Turkey Grilled Cheese made easy to cook in a large batch using crescent dough sheets. Delicious and fit to feed a crowd with minimum effort!

Turkey Grilled Cheese with Crescent Dough

Turkey Grilled Cheese made easy to cook in a large batch using crescent dough sheets. Delicious and fit to feed a crowd with minimum effort!

Course Appetizer, Main Course
Cuisine American
Keyword Turkey Grilled Cheese
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 5 servings
Calories 702 kcal
Author Catalina Castravet

Ingredients

  • 2 cans Crescent Dough Sheet
  • 12 slices hot pepper cheese or more
  • 12 slices deli turkey or more
  • 1 1/2 cups cheddar cheese shredded
  • 3 tablespoons unsalted butter melted
  • Optional:
  • 1 tablespoon fresh parsley chopped

Instructions

  1. Preheat oven to 375 degrees F.
  2. Very lightly, grease the bottom of a 9x13 baking pan with either oil or butter.
  3. Open one crescent dough sheet can, gently unroll on work surface.
  4. Move it to the pan press it onto the bottom of the pan, ensuring it fits well, meaning it should cover the bottom in a perfect rectangular layer.
  5. Prick with a fork over the surface.
  6. Top uniformly with the Hot Pepper Cheese, followed by the turkey slices and lastly, sprinkle the cheddar cheese.
  7. Unroll second can of dough on work surface. Press to form 13x9-inch rectangle, press perforations to seal, and carefully place over cheese.
  8. Brush with melted butter and bake for 20-25 minutes or until the top is golden brown.
  9. Remove from oven, let stand for 5-10 minutes.
  10. Slice and serve immediately, garnished with parsley and with sour cream for dipping.
  11. Enjoy!
Nutrition Facts
Turkey Grilled Cheese with Crescent Dough
Amount Per Serving (0 g)
Calories 702 Calories from Fat 441
% Daily Value*
Fat 49g75%
Saturated Fat 26g163%
Cholesterol 91mg30%
Sodium 1566mg68%
Potassium 116mg3%
Carbohydrates 38g13%
Sugar 9g10%
Protein 30g60%
Vitamin A 865IU17%
Vitamin C 1.1mg1%
Calcium 646mg65%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.