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air fryer apples fries on a serving plate

Air Fryer Apple Fries

Air Fryer Apple Fries are tender-crisp and covered with a sweet graham crust with a hint of cinnamon and brown sugar.
Course Dessert, Snack
Cuisine American
Keyword Air Fryer Apple Fries, Apple Fries
Prep Time 22 minutes
Cook Time 8 minutes
Total Time 30 minutes
Servings 6 servings
Calories 323kcal
Author Catalina Castravet


  • 6 large Gala apples
  • 1 cup all-purpose flour
  • 3 large eggs beaten
  • 1 cup graham cracker crumbs
  • 1/4 cup brown sugar
  • 1/4 cup white sugar
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • Caramel sauce for dipping


  • Preheat the air fryer to 380 degrees F.
  • Line a cookie sheet with parchment paper and set it aside.
  • Wash the apples, peel, core, then cut them into 8 wedges.
  • Add the flour to a medium-sized shallow bowl. Set aside.
  • Beaten eggs into another shallow dish.
  • In another shallow dish combine the crushed graham crackers, sugars, cinnamon, and nutmeg. Stir to combine.
  • Toss each apple wedge first in the flour, next, dredge in the beaten eggs, and finally, roll in the crushed graham crackers mixture.
  • Arrange the apple pieces onto the prepped cookie sheet.
  • Coat the bottom of the air fryer basket with a bit of oil.
  • Now, working in batches, arrange the apple pieces into one layer, do not overlap. Spray the apple pieces with a light coat of oil and air fry for 5 minutes then turn the apple pieces over and air fry for an additional 2-3 minutes, or until golden and crisp.
  • Repeat with the remaining pieces.
  • Serve with caramel sauce for dipping.



  • Keeping the peel on is fine, but feel free to peel the fruits if you prefer a smooth texture.
  • Don’t skip the pre-heating process. You don’t want your raw, breaded fries to sit there and get soggy!
  • Feel free to get creative! For instance, swap out the Grahams for gingerbread cookies or Oreos, skip the spices if you don’t like them, or mix it up with pumpkin spice and other flavors.


Calories: 323kcal | Carbohydrates: 68g | Protein: 6g | Fat: 5g | Saturated Fat: 1g | Trans Fat: 1g | Cholesterol: 82mg | Sodium: 129mg | Potassium: 314mg | Fiber: 6g | Sugar: 39g | Vitamin A: 259IU | Vitamin C: 8mg | Calcium: 71mg | Iron: 3mg