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chocolate crinkle cookies interior

Chocolate Crinkle Cookies

Chocolate Crinkle Cookies taste like the fudgiest, most decadent brownies, but in cookie form! Dusted with snow-white powdered sugar, these will steal the show on any Christmas dessert platter.

Course Cookies, Dessert
Cuisine American
Keyword Chocolate Crinkle Cookies
Prep Time 30 minutes
Cook Time 12 minutes
Chill 4 hours
Total Time 4 hours 42 minutes
Servings 12 cookies
Calories 199 kcal
Author Catalina Castravet

Ingredients

  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup white granulated sugar
  • 1/2 cup brown sugar
  • 1/4 cup vegetable oil
  • 1/3 cup chopped chocolate melted
  • 2 large eggs
  • 2 teaspoons pure vanilla extract
  • 1 cup all-purpose
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 cup confectioner's sugar
US Customary - Metric

Instructions

  1. In a large bowl, mix the cocoa powder, white sugar, brown sugar, melted chocolate, and vegetable oil.
  2. Next, add in eggs one at a time, and beat until fully combined.
  3. Stir in the vanilla extract.
  4. In another medium bowl, whisk together the flour, baking powder, and salt.
  5. Add the dry ingredients into the wet chocolate mixture and beat just until a dough forms. Cover the bowl with plastic wrap and refrigerate for at least 4 hours or overnight.
  6. When ready to bake, preheat oven to 350 degrees F.
  7. Line 2 cookie sheets with parchment paper.
  8. Add the confectioner's sugar to a smaller bowl.
  9. Roll about 1 1/2 - 2 tablespoons of dough into a ball.
  10. Generously roll each dough ball in confectioners' sugar to coat evenly and place onto the prepared cookie sheets.
  11. Bake in the preheated oven for 10 minutes (for smaller cookies) or 12 minutes (for larger cookies).
  12. The cookies will be a bit soft when they come out of the oven but will harden up once they cool completely.
  13. Cool on wire racks for 10-15 minutes and serve.
Nutrition Facts
Chocolate Crinkle Cookies
Amount Per Serving
Calories 199 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 5g31%
Cholesterol 27mg9%
Sodium 112mg5%
Potassium 136mg4%
Carbohydrates 33g11%
Fiber 2g8%
Sugar 22g24%
Protein 3g6%
Vitamin A 40IU1%
Calcium 33mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.