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+ servings
image of flutes of mimosas garnished with fresh strawberries

Mimosa Recipe

Mimosa brightens up every Sunday brunch or any meal on any day for that matter! This recipe uses only three ingredients at most! Make it at home now!
Course Drinks
Cuisine American, French
Keyword Mimosa, Mimosa Recipe
Prep Time 10 minutes
Chill 1 hour
Total Time 10 minutes
Servings 8 flutes
Calories 133kcal
Author Catalina Castravet


  • 750 ml bottle dry sparkling wine chilled
  • 3 cups fresh squeezed orange juice chilled
  • 1/2 cup Grand Marnier optional


  • Place 8 champagne flutes in the fridge for 1 hour if you have time.
  • When ready to serve, fill the flutes 1/2 full with chilled sparkling wine first, and next same ratio of orange juice.
  • Add 1 tablespoon of Grand Marnier to each glass, if using it.
  • Garnish the flutes with fresh orange slices or strawberries.



Calories: 133kcal | Carbohydrates: 16g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 9mg | Potassium: 273mg | Fiber: 1g | Sugar: 14g | Vitamin A: 186IU | Vitamin C: 47mg | Calcium: 19mg | Iron: 1mg