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Berry Cheesecake Salad

Berry Cheesecake Salad

Berry Cheesecake Salad is a quick solution to your cheesecake cravings! Made with fresh berries and sweet creamy dressing, this will surely be a hit at parties!
Course Dessert
Cuisine American
Keyword Cheesecake Salad
Prep Time 20 minutes
Total Time 20 minutes
Servings 6 servings
Calories 323kcal
Author Catalina Castravet


  • 2 cups blueberries
  • 2 cups blackberries
  • 2 cups raspberries
  • 1 box 3.4 oz. cheesecake pudding mix
  • 12 oz whipped topping
  • 4 oz cream cheese room temperature
  • 18 oz strawberry yogurt
  • 1 teaspoon vanilla extract


  • Place the whipped topping, cream cheese, pudding mix, vanilla extract, and yogurt into a large bowl. Whisk together until fully combined and smooth. Cover the mixture and refrigerate until ready to make the salad or for about one hour.
  • Wash, pat dry the berries.
  • Remove cream mixture from the refrigerator and gently fold in berries, stir gently to combine.
  • Serve immediately.



Calories: 323kcal | Carbohydrates: 48g | Protein: 7g | Fat: 11g | Saturated Fat: 8g | Cholesterol: 18mg | Sodium: 180mg | Potassium: 430mg | Fiber: 6g | Sugar: 38g | Vitamin A: 315IU | Vitamin C: 25.3mg | Calcium: 187mg | Iron: 0.9mg