This Spicy Garlic Shrimp recipe is so easy to make, flavorful and delicious, that it will become a staple in your house!
In a large nonstick heavy skillet over medium heat, add the oil, when barely starts to simmer add half of the chopped garlic, jalapeno, bay leaves, and chili peppers.
Adjust the heat to the lowest setting to keep the mixture at that gentle simmer and cook the garlic for 1-2 minutes, stirring occasionally, until the garlic achieves a pale golden color.
Add the shrimp to the skillet, and turn up the heat, sprinkle generously with salt, pepper.
Cook for 4 minutes and add the lemon juice, butter, white wine and the rest of the garlic, stir gently and continuously until the shrimp is just cooked, another 4-6 minutes.