Coffee Cake recipe that you will make over and over again. A buttery cake, topped with cinnamon filling, vanilla cheesecake and a sweet streusel topping.
Grease and dust with a bit of flour a 13x9 baking dish and set aside. Make sure you use a deep pan, otherwise the batter will overflow in the oven, this is very important.
In a large mixing bowl whisk together all-purpose flour, sugar, baking powder, baking soda, and salt until combined.
Add in eggs, vanilla, and buttermilk and beat until fully combined, the mixture should be fluffy.
In a large mixing bowl, beat cream cheese, once creamy, beat it sugar.
In a large bowl, mix sugar with cinnamon and salt. Add in the melted butter and combine using a fork.