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+ servings
Shrimp Cobb Salad.

Shrimp Cobb Salad

Shrimp Cobb Salad is a great recipe for turning a classic dish into something fancy! Made with browned shrimp, blue cheese, and a creamy homemade dressing.

Course Appetizer, Salad, Side Dish
Cuisine American
Keyword Shrimp Cobb Salad
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings 4 servings
Calories 814 kcal
Author Catalina Castravet



  • 1 lb shrimp cooked and peeled
  • 1 tablespoon olive oil
  • 2 tablespoons lemon juice
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground black pepper


  • 8 slices bacon cooked and crumbled
  • 3 eggs hard-boiled
  • 6 cups Romaine lettuce leaves washed and dried
  • 1 1/2 cup grape tomatoes halved
  • 1 cup sweet corn
  • 1 avocado sliced
  • 6 oz. blue cheese crumbled
  • 1 1/2 cup croutons


  • 1/2 cup mayonnaise
  • 1/2 cup non-fat Greek yogurt or sour cream
  • 1/4 cup shredded parmesan
  • 2 tablespoons olive oil
  • 1 clove garlic minced
  • 2 tablespoons lemon juice
  • Salt and pepper to taste


  1. Mix the shrimp with olive oil, lemon juice, garlic, paprika, salt, and pepper.
  2. Place a nonstick grill pan over medium heat, or turn on the outdoor grill, add a little olive oil and cook the shrimp until golden and cooked through.
  3. Fry the bacon and boil the eggs if needed.
  4. Chop the bacon and the eggs once done.

Make the Dressing:

  1. Add all the dressing ingredients to a blender or food processor and pulse until well combined and smooth.
  2. Taste and adjust for salt and pepper and add water if for a thinner consistency.

Assemble the Salad:

  1. In a large salad bowl or individual salad bowls, add lettuce, tomatoes, cheese, and half of the croutons, toss to combine.
  2. Top with shrimp, bacon, avocado, corn, and eggs.
  3. Pour the dressing on top; top with the remaining croutons, and serve.

Recipe Video

Nutrition Facts
Shrimp Cobb Salad
Amount Per Serving
Calories 814 Calories from Fat 693
% Daily Value*
Fat 77g118%
Saturated Fat 22g138%
Cholesterol 487mg162%
Sodium 2338mg102%
Potassium 1042mg30%
Carbohydrates 30g10%
Fiber 7g29%
Sugar 7g8%
Protein 53g106%
Vitamin A 7613IU152%
Vitamin C 28mg34%
Calcium 557mg56%
Iron 5mg28%
* Percent Daily Values are based on a 2000 calorie diet.