Go Back
+ servings
Print
Homemade Buffalo Sauce is a bolder and fancier version of a hot sauce easily made in your own kitchen. #buffalosauce #buffalowingsauce #sweetandsavorymeals #sauce #dippingsauce

Homemade Buffalo Sauce

Homemade Buffalo Sauce is a bolder and fancier version of a hot sauce easily made in your own kitchen. It is rich and buttery, and perfect on pretty much anything!

Course Appetizer
Cuisine American
Keyword Homemade Buffalo Sauce
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 10 servings of 1/4 cup
Calories 176 kcal
Author Catalina Castravet

Ingredients

  • 1 cup unsalted butter
  • 2 teaspoons garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon Worcestershire Sauce
  • 1 teaspoon white vinegar
  • 1 1/2 cups hot sauce like Frank’s Hot Sauce
  • 1 tablespoon honey optional

Instructions

  1. Melt butter in a medium saucepan over medium-low heat. Once melted remove the saucepan from the heat.
  2. Whisk in the garlic powder, onion powder, honey, and hot sauce until well combined, about 1 minute.
  3. Stir in Worcestershire sauce and white vinegar.
  4. Use immediately or store in an airtight container in the refrigerator up to 2 weeks.

Recipe Video

Nutrition Facts
Homemade Buffalo Sauce
Amount Per Serving
Calories 176 Calories from Fat 171
% Daily Value*
Fat 19g29%
Saturated Fat 12g75%
Cholesterol 49mg16%
Sodium 1117mg49%
Potassium 64mg2%
Carbohydrates 3g1%
Fiber 1g4%
Sugar 2g2%
Protein 1g2%
Vitamin A 626IU13%
Vitamin C 27mg33%
Calcium 8mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.