Print
Cinnamon Cream Cheese Cookies are soft, chewy, and irresistible! Celebrate the holidays with these snickerdoodles that will surely be a crowd-pleaser! #cookies #christmas #snickerdoodles #sweetandsavorymeals #creamcheesecookies

Cinnamon Cream Cheese Cookies

Cinnamon Cream Cheese Cookies are soft, chewy, and irresistible! Celebrate the holidays with these snickerdoodles that will surely be a crowd-pleaser!

Course Cookies, Dessert
Cuisine American
Keyword Cinnamon Cream Cheese Cookies, Snickerdoodles
Prep Time 15 minutes
Cook Time 8 minutes
Chill 1 hour
Total Time 1 hour 24 minutes
Servings 16 cookies
Calories 172 kcal

Ingredients

  • 1/2 cup unsalted butter softened to room temperature
  • 4 ounces cream cheese softened to room temperature
  • 1 1/2 cup powdered sugar
  • 1 egg
  • 1/2 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • pinch kosher salt
  • 1 3/4 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 1 tablespoon ground cinnamon

Instructions

  1. In a large bowl, cream together the butter and cream cheese with a hand mixer until smooth.
  2. Slowly add the powdered sugar and beat until combined.
  3. Add the egg, baking powder, vanilla, and salt. Mix to combine.
  4. Add the flour little by little until fully incorporated. Place the dough in the fridge for one hour.
  5. Preheat oven to 375 degrees.
  6. Line a cookie sheet with parchment paper and set aside.
  7. In a small bowl, mix together the 1 tablespoon cinnamon and 1/4 cup of sugar. Set aside.
  8. Scoop about 2 teaspoons worth of dough and roll into balls. Coat in the cinnamon-sugar mixture. Place on the prepared cookie sheet about 2 inches apart from each other.
  9. Bake for 8-9 minutes, until just set, making sure to not overbake.
  10. Remove from the oven and let cool the cookies cool on the baking sheet for 10 minutes.
  11. Transfer cookies to a wire rack and let cool completely before serving.

Recipe Video

Nutrition Facts
Cinnamon Cream Cheese Cookies
Amount Per Serving
Calories 172 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 4g25%
Cholesterol 29mg10%
Sodium 89mg4%
Potassium 67mg2%
Carbohydrates 25g8%
Fiber 1g4%
Sugar 15g17%
Protein 2g4%
Vitamin A 258IU5%
Calcium 41mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.