Go Back
+ servings
Print
Peanut Sauce Recipe

Asian Peanut Sauce

Peanut Sauce is so flavorful and versatile that you can add it to just about anything. Have an Asian fest at home with this easy sure-hit recipe!

Course Sauces
Cuisine American
Keyword Peanut Sauce
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 servings
Calories 409 kcal
Author Catalina Castravet

Ingredients

  • 1 cup creamy peanut butter
  • 1/4 cup rice vinegar
  • 1/4 cup soy sauce
  • 1 tablespoon brown sugar
  • 1 teaspoon grated fresh ginger
  • 3 cloves garlic minced
  • 1/4 teaspoon red pepper flakes plus more for garnish
  • 4 tablespoons water

Garnish:

  • Chopped roasted peanuts
  • Green onions
  • Red pepper flakes

Instructions

  1. Add all the ingredients to a blender and process until smooth.
  2. Transfer it to a serving bowl and sprinkle with chopped peanuts and red pepper flakes.

Recipe Video

Nutrition Facts
Asian Peanut Sauce
Amount Per Serving
Calories 409 Calories from Fat 297
% Daily Value*
Fat 33g51%
Saturated Fat 6g38%
Cholesterol 0mg0%
Sodium 1109mg48%
Potassium 449mg13%
Carbohydrates 16g5%
Fiber 3g13%
Sugar 9g10%
Protein 17g34%
Vitamin A 35IU1%
Calcium 31mg3%
Iron 1.5mg8%
* Percent Daily Values are based on a 2000 calorie diet.