Chicken Parmesan is amazingly crispy topped with tomato sauce and melted mozzarella cheese. This is a restaurant quality dish, easily made at home.
While this step is optional, it is added to make the meat extra tender and juicy.
Top each chicken cutlet with a few tablespoons of tomato sauce, and 2 slices of Buffalo mozzarella cheese.
Bake for 10 minutes or until cheese is melted and the meat is cooked through.