Prepare the following ingredients:
Fish filet patty ingredients:
– Panko breadcrumbs
– White fish fillets: Thin and flat.
– Soft buns: We used brioche buns.
– Cheddar cheese slices
– Oil spray: We use olive oil.
Batter:
– Egg: At room temperature.
– Mayonnaise: Also at room temperature.
– Dijon mustard
– Pickle juice
– Enriched flour
– Kosher salt
– Black pepper
Creamy McDonald’s tartar sauce:
– Mayonnaise
– Diced pickles: Very finely chopped.
– Fresh parsley: Chopped.
– Capers: Drained and finely chopped.
– Fresh lemon juice
– White sugar
– Kosher salt