Pineapple Ground Beef

www.sweetandsavorymeals.com Catalina Castravet

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With ground beef, pineapples, bell peppers, and a blend of chili sauce, green onions, and Asian flavors, you can serve this delicious dish over rice, lettuce, or pasta. 

Start the recipe

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Here's What You Need

For this recipe you need: -Ground beef -Pineapple chunks -Red bell pepper chunks -Chopped roasted peanuts -Lime juice -Thai chili sauce -Tamari or soy sauce -Sesame seeds -Chopped green onions -Minced garlic cloves -Chili flakes -Unsalted butter -Black pepper -Chopped cilantro -Thai basil -Grated ginger

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STEP 1

First, heat up a skillet and cook beef, pepper, and chili flakes for 5 minutes or until brown. Then, add butter, ginger, and garlic. Cook for 2 more minutes. 

STEP 2

Next, add the bell pepper, one cup of pineapple chunks, chili sauce, and soy sauce. Heat for another 2 to 3 minutes until the beef is coated. 

STEP 3

After, mix in the sesame seeds and green onions. Then, remove the pan from the heat and set it aside.

STEP 4

Last, mix the remaining pineapple chunks with cilantro, basil, lime juice, and peanuts. Then add it to the beef mixture and stir well before serving. 

Try it with:

01

Soba Noodles

02

Coconut Rice

03

Teriyaki Sauce

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Servings & Calories

6

Servings

456

Calories

30

Minutes

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Get The Recipe

This easy to prepare foolproof recipe is perfect for family dinner, lunch, or an afternoon snack. And it only takes 30 minutes to make!

Get The Recipe

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Other Recipes

Korean Ground Beef 

Korean Beef Bulgogi 

Best Hunan Beef 

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