For this recipe you need:-Cream cheese-Chopped Oreos-Whipped cream-Vanilla extract-Chocolate syrup-Granulated white sugarFor the crust:-Oreos-Melted unsalted butterFor the toppings:-Chocolate syrup-Chopped Oreos-Whipped cream
To begin, put all of the Oreos into a food processor and pulse until they are smooth crumbs. Use the whole cookie, not just the biscuits.
Now, mix the Oreo crumbs and melted butter in a large bowl until combined. Then, press the mixture into the bottom and sides of a 9-inch pie pan.
Next, beat cream cheese and sugar until fluffy. Then, add the chocolate syrup and vanilla and beat again. After, fold in the Oreos and whipped cream.
Spread the mixture onto the crust and chill for 4 hours or overnight. Top with whipped cream, chopped Oreos, and chocolate syrup before serving.