For this Matcha Chia Pudding recipe, you will need:-Matcha powder-Chia Seeds-Non-dairy milk like coconut milk-Sweetener like maple syrup, honey, or agaveFor the toppings:-Whipped cream-Shaved chocolate-Berries-Bananas
First, pour matcha powder, chia seeds, non-dairy milk, and maple syrup in a medium sized bowl. Whisk well until thoroughly mixed.
After, let the pudding sit for 10 minutes before whisking it again to make sure there are no clumps of matcha left stuck together.
Fill jars or cups with pudding and chill for at least two hours or overnight. Add toppings before serving chilled.