Funfetti Cookies Recipe

www.sweetandsavorymeals.com Catalina Castravet

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These mouth-watering Funfetti Cookies are very easy and quickly to make.  They will be appropriate for any occasion and even on ordinary days when you feel you need something special on your table.  

Start the recipe

Here's What You Need

Prepare the following: Cookie dough: – All-purpose flour – Vanilla extract – Large egg – Extra fine granulated sugar – Unsalted butter – Rainbow sprinkles – Kosher salt – Baking soda – Baking powder – Cornstarch Cake batter frosting: – Confectioners’ sugar – Dry vanilla cake mix – Unsalted butter – Vanilla extract – Pink food coloring

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STEP 1

First, whisk together the flour, cornstarch, baking powder, baking soda, and salt. In a separate bowl mix the butter and sugar, the egg and vanilla extract, then add gradually the flour mixture. Add rainbow sprinkles. Form thick disks from the dough and bake for 12 minutes in a preheated oven to 350 degrees F.

STEP 2

To prepare the frosting you need to beat the butter then add the dry cake, vanilla extract, powdered sugar, and food coloring. Mix until well combined.

STEP 3

When cookies are completely cooled - frost the edges with the help of a piping bag. Serve them when the frosting is completely set.

Try it with:

01

Hot Chocolate

02

Cream Cheese Frosting

03

Strawberry Sauce

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Servings & Calories

12

Servings

463

Calories

42

Minutes

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This sugar cookies and cake batter treats are a healthy, kids friendly homemade desert, customizable for any taste.

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