For this recipe, you need:-Chopped Oreos-Chocolate chips-Cream cheese-White granulated sugar-Brown sugar-Large egg-Egg yolk-Unsalted butter-All-purpose flour-Vanilla extract-Baking soda-Cornstarch-Kosher salt
To start, cream both white and brown sugars, butter, and cream cheese in a large bowl for 2 to 3 minutes with a mixer.
Next, add the egg, egg yolk, and vanilla to the bowl. Beat until thoroughly mixed, stopping to scrape the sides and bottom of the bowl.
In a medium bowl, whisk flour, salt, baking soda, and cornstarch together. Then, add it to the wet ingredients and beat well, scraping the bowl as you go.
Now, fold in Oreos and chocolate chips with a spatula. Cover with plastic wrap and chill for 30 minutes.
Use a cookie scoop to drop cookie dough onto parchment paper-lined cookie sheets. Bake in a preheated oven for 10 to 12 minutes. Cool and serve.