Peanut Butter Pie

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Here's What You Need

For the crust, you need: -Graham cracker crumbs -Ground peanuts -Brown sugar -Unsalted butter For the filling: -Cool Whip -Creamy peanut butter -Cream cheese -Melted butter -Vanilla extract -Powdered sugar For the toppings: -Nutter Butter Cookies -Chopped peanuts -Chopped peanut butter cups -Chocolate sauce

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STEP 1

First, mix all of the crust ingredients in a large bowl until well combined. Then, press it into a springform pan and set aside. 

STEP 2

Now, add the peanut butter, cream cheese, and vanilla to a large bowl and beat for 1 to 2 minutes or until it is completely mixed. 

STEP 3

Next, add the powdered sugar and mix until totally combined. Add whipped cream and beat on low speed until just mixed in. 

STEP 4

After, scoop the batter onto the crust in the springform pan and level it with a spatula. 

STEP 5

Last, top with chopped peanut butter cups, chopped salted peanuts, and peanut butter cookies. 

STEP 6

After the pie is completely chilled and set, slice it and  drizzle with melted peanut butter and chocolate sauce before serving.

Servings & Calories

8

Servings

598

Calories

5

Hours

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Green Cutlery
Alarm Clock
Jar

This easy to prepare homemade dessert is perfect for any occasion and a delicious treat anytime. 

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