Cherry Cheesecake Fluff

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Here's What You Need

For this recipe, you need: -Fresh cherries -Cherry pie filling -Cream cheese -Cool Whip -Cheesecake instant pudding mix -Mini-marshmallows -Milk -Vanilla extract For garnish: -Fresh cherries -Mini-marshmallows

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STEP 1

First, beat the softened cream cheese in a large bowl with a mixer until light and fluffy. This should take 2 to 3 minutes. 

STEP 2

Next, add the Cool Whip, milk, vanilla, and pudding mix to the bowl. Beat on medium, stopping to scrape the sides of the bowl a few times. 

STEP 3

Now, fold in the mini marshmallows, cherries, and cherry pie filling with a rubber spatula. Chill for up to 24 hours and serve with more marshmallows and cherries. 

Try it with:

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Servings & Calories

12

Servings

231

Calories

15

Minutes

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Perfect for a summer picnic or a homemade dessert for family dinner, this Cherry Cheesecake Fluff is a great dip, topping, or delicious treat. 

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