How To Cut A Whole Chicken

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Save money and get the freshest chicken by cutting up your own. All you need is a fresh chicken and some good kitchen shears or a sharp knife.

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Here's What You Need

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First, slice the inner skin on the drumsticks and pull to pop the joint. Then, cut right between the joints. Repeat for the other leg.

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Next, turn the chicken on its side and cut off the wing. Flip it over and cut off the other one.

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Now, cut along the sides of the backbone and remove it. Slice the breasts in half, making four breast pieces.

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After, cut the legs into two pieces each by cutting behind the fat line closest to the drumstick. Use now or pack and freeze for later use.

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Try it with:

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Servings & Calories

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Whether you are making family dinner, a holiday recipe, or a delicious treat, cutting your own chicken is easy and saves you money.

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How To Cut A Whole Chicken

Save money and get the freshest chicken by cutting up your own. All you need is a fresh chicken and some good kitchen shears or a sharp knife.

Start the recipe

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Here's What You Need

To cut your own chicken at home you need: -One whole chicken -Sharp kitchen shears or knife

First, slice the inner skin on the drumsticks and pull to pop the joint. Then, cut right between the joints. Repeat for the other leg.

Next, turn the chicken on its side and cut off the wing. Flip it over and cut off the other one.

Now, cut along the sides of the backbone and remove it. Slice the breasts in half, making four breast pieces.

After, cut the legs into two pieces each by cutting behind the fat line closest to the drumstick. Use now or pack and freeze for later use.

Try it with:

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Servings & Calories

Get The Recipe

Whether you are making family dinner, a holiday recipe, or a delicious treat, cutting your own chicken is easy and saves you money.

Get The Recipe

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